How To Make Payokh Recipe At Home [Sanjeev Kapoor Special, Simple Steps]

Planning to cook something new like delicious Payokh at home or hotel for the first time but and don’t know the exact Payokh recipe, here at ingredients recipes with the help of many expert chefs. We would try to give you a brief and understandable article with simple steps on how to make Payokh recipe at home. Follow these steps and make delicious Payokh and serve in the front of your loved one.

How To Make Payokh Recipe At Home [Simple Steps]

how to make Payokh Recipe

This article has the following things including like Payokh recipe, Payokh recipe Sanjeev Kapoor, Payokh ingredients, Payokh calories:

Payokh Recipe Sanjeev Kapoor

With the help of Sanjeev Kapoor method, we at ingredients recipes try to provide you the best and easiest method on how you can make any dish like this one. Sanjeev Kapoor is India’s one of the best chefs. He is famous for his simplicity and for making understand any dish method easily.

Payokh Ingredients

In this section of this article, ingredients recipes will give the number of lists of Payokh ingredients. Prepare your stuff for the dish and be double sure that you have all Ingredients as this section have.

  • 1/2 litre full cream milk
  • 1/2 litre water
  • A handful of Joha or any small grain rice
  • 1/2 cup regular sugar
  • 2 large cardamoms
  • Dry fruits for garnishing

Payokh Recipe

This article will help you to make Payokh recipe. We have used professional chef method to make you understand, how you can make this dish at home just by following simple steps given in this article. The only thing you have to do is just follow the Payokh recipe procedure and make this dish at your home.

  • Pour the milk and water in a deep based vessel.
  • Bring it to boil.
  • Once the milk+water boils, lower the heat and let it simmer.
  • After 10 minutes, add the rice and stir continuously.
  • Once the milk reduced to half, add the sugar and cardamoms and stir continuously.
  • Cook till the rice is totally mixed with the milk and thickens like custard.
  • Once done, garnish with dry fruits of your choice.

Payokh Calories

Calories depend on types of dishes, different dishes have a different amount of calories like this Payokh recipe has 50 calories.

Cleaning Up

Cooking is one of the best hobbies and most of us like to do it. We guess you enjoyed the whole procedure of making Payokh dish at home or at the office. No matter this is your first time or you are a kitchen master, we elaborated in such a manner that you will not face any kind problem on making it. Our team is 24/7 available for you, feel free to contact us anytime.

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