How To Make Soonvali Recipe At Home [Sanjeev Kapoor Special, Simple Steps]

Planning to cook something new like delicious Soonvali at home or hotel for the first time but and don’t know the exact Soonvali recipe, here at ingredients recipes with the help of many expert chefs. We would try to give you a brief and understandable article with simple steps on how to make Soonvali recipe at home. Follow these steps and make delicious Soonvali and serve in the front of your loved one.

How To Make Soonvali Recipe At Home [Simple Steps]

how to make Suvali Recipe

This article has the following things including like Soonvali recipe, Soonvali recipe Sanjeev Kapoor, Soonvali ingredients, Soonvali calories:

Soonvali Recipe Sanjeev Kapoor

With the help of Sanjeev Kapoor method, we at ingredients recipes try to provide you the best and easiest method on how you can make any dish like this one. Sanjeev Kapoor is India’s one of the best chefs. He is famous for his simplicity and for making understand any dish method easily.

Soonvali Ingredients

In this section of this article, ingredients recipes will give the number of lists of Soonvali ingredients. Prepare your stuff for the dish and be double sure that you have all Ingredients as this section have.

  • 1 cup All purpose Flour
  • 1/4 cup wheat flour
  • 2 tablespoon Sugar
  • 1/4 cup Ghee ( melted)
  • 1 cup Warm water
  • 2 tablespoon Sesame seeds

Soonvali Recipe

This article will help you to make Soonvali recipe. We have used professional chef method to make you understand, how you can make this dish at home just by following simple steps given in this article. The only thing you have to do is just follow the Soonvali recipe procedure and make this dish at your home.

  • Boil the hot water. Add in the sugar and sesame seeds. Stir well. Let it cool down. Put aside.
  • Mix the wheat and all purpose flour. Add in the ghee.
  • Pour in the water with sugar and sesame seeds. Mix well with the flour. Add in a little more water.
  • Knead the dough. Form a ball shape from it. Roll with a rolling pin. Repeat and do for the rest of the dough. Let them dry for 30 minutes.
  • Deep fry it. Fry over medium heat. Drain off the oil.
  • Ready to serve.
  • Store in air tight container for freshness.

Soonvali Calories

Calories depend on types of dishes, different dishes have a different amount of calories like this Soonvali recipe has 50 calories.

Cleaning Up

Cooking is one of the best hobbies and most of us like to do it. We guess you enjoyed the whole procedure of making Soonvali dish at home or at the office. No matter this is your first time or you are a kitchen master, we elaborated in such a manner that you will not face any kind problem on making it. Our team is 24/7 available for you, feel free to contact us anytime.

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